The Ripasso DOC is a wine obtained from the contact of Valpolicella Classico Superiore with the marcs of Amarone. This technique of refermentation allows to obtain a wine of greater structure and softness. Ruby red wine, it expresses aromas of fruit, light spicy and toasted hints. In the mouth it is soft and fresh.
Refinement
1 year in 10 and 20hl oak barrels.
Alcohol content
14 °
Service temperature
18-20 ° C
Food
Perfect with game, braised meats and grilled meats.
